Sunday, April 10, 2011

Baked Beans

Source: Grandma Peterson
Reflection: My husband LOVES baked beans, so when I introduced him to my Grandma's famous baked beans, he thought he had died and gone to heaven! These beans have made their way to every family bbq I can remember. While they may not be the most healthy, they are definitely worth splurging for at least once each summer!

Serves: 15-20

Ingredients:
2 large cans of pork & beans
1 green pepper, chopped
1 large yellow onion chopped and microwaved with 1 cube butter
1 C. ketchup
1/2 C. molasses
3 heaping T. prepared mustard
1 large can tomato sauce
1 large sliced ham, diced
1 C. brown sugar
2 T. worcestershire sauce

Instructions:
Heat together and bake at 325 degrees for 2 hours. Stir every half hour. Do not over-cook. Can be done in crock-pot.

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